Crystal’s 30th Birthday Cake

Hello my Cakers, Bakers and Beauties,
Sorry that I haven’t posted in a couple of months, I’ve been travelling again and going through some things…More about that later but for now.
Right let get straight into the blog post…
A Couple of months ago I was asked to make a birthday cake for a very special lady,
Ms Crystal Afro of the United Kinkdom Blog.
Crystal was the ideal customer in the sense that she knew the basic aspects of the cake she wanted – (a Victoria sponge cake in the shape of the number 30 with yellow icing) but was open to suggestions and let me use my imagination for the final result.
For me, people who are too specific are very hard to please because they have an exact image in their mind and it’s not possible to produce an exact match for what is in their imagination, in addition I NEVER copy cakes – yes there’s nothing wrong with that and it takes a lot of talent and skill to reproduce a real cake from a picture/photo but I prefer to use my own original ideas.
My first challenge was how to make the cake in the shape of a number 3 , I considered carving the cake but I wanted to minimize wasting cake and ingredients by not having lots of off-cuts, I decided to hire a couple of number cake tins and found a shop not too far from me that offered this service, I reserved my tins 2 weeks in advance but when I arrived at the shop to collect the tins I was informed that the ‘0’ was not available because it was in Scotland!!! I was not offered any explanation or apology for this, in fact the customer service I received at this shop went from bad to worse but this post is not going to turn into a rant about bad customer service…
I had no choice but to hire the number ‘8’ tin instead because it was the day before Crystal’s party and I didn’t have time to ring around looking for another shop that had what I needed.
When I got home my first task was to cover the cake board with yellow fondant, it was easy to colour the fondant by kneading  yellow food gel into it but I had been misadvised (by the owner of the same crappy cake shop) about the amount of fondant I would need and no matter how many times I re-rolled that !”£$%& it would not fit over the 20” square cake board!
I had to go out and buy more fondant, colour it again knead it for ages and then finally I was able to roll it neatly over the cake board and add the finishing touch of a black satin ribbon.
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Yes there are a couple of imperfections but I was still proud of how it turned out. My next task was to work out how I was going to turn an “8” into a “0” without the whole thing falling apart, I traced the tins out on some cardboard to give me an idea of the final shape I wanted to achieve.
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Baking the Victoria Sponge cake was pretty simple and the “cake surgery” was not as complicated as I thought it would be… Icing around the 3 was actually much more difficult than I imagined it would be and I struggled to get the icing completely smooth in the crevices, I used a buttercream-hybrid icing of my own invention it has a very buttery and creamy texture due to the addition of double cream and yogurt in my recipe.
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I added a few pink highlights as requested by the Birthday lady and a few edible crystals around her name, I didn’t want to go too overboard on the decoration as it was a cake for a grown up after all! After a day of baking and decorating the cake was all packed up and ready to go.
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I was also an invited guest at Crystal’s birthday as well as a few other UK Naturalistas, I asked the ladies to pose and show me their cake faces!
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I had a really great time at Crystal’s Party and thankfully Crystal and her guests really loved the cake, mission accomplished!
Here are some amazing photos of the taken by Raymond of a A-Picture Photography, thank you very much to Raymond and Chelena for giving me permission to use your photos on my blog.
Crystal Afros's 30th Birthday Party Logo Version205
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Crystal Afros's 30th Birthday Party Logo Version130 Crystal Afros's 30th Birthday Party Logo Version134
  The “3” cake was demolished in a matter of minutes and the “0” was not far behind…
I have a lot of love and respect for Crystal, Crystal thanks for letting me make your birthday cake it was an honour and a pleasure.
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Thanks for Reading

Enjoying the last of my Red ‘Fro!

This is just a quick post featuring photographs of the last few days of me enjoying my Red (ish) Free Afro. The first few photos of me and my husband were taken by Raymond of A-Picture Photography please check out his page and book him, he is an amazing photographer!

Please note these are the raw unedited photos.ImageImageImageImageImageImage

This is the very last photo of me and Soleil (my hair) out and about!

The lady on the far right is the beautiful & talented Lucy Lee of House of Loulee the maker and designer of my favourite purple dress!

The lady on the far left is Rachel Miller of The Events Depot she makes amazing balloon decor and also does event and party planning.

The lady in the snazzy red collar (another House of Loulee creation) is Ruby. Ruby does not have a business (yet) but that’s not the point, she is a good friend and so supportive and generous. Yay Sisterhood!




Salon Search Episode 3.

Hello my Cakers Bakers & Beauties!

On the 21st of September, I happened to be in Brixton and wandered past this salon:

Heavenly Hair

The name piqued my curiosity because it seemed to suggest that the salon catered towards the health of hair and not just the look. I went inside to ask some questions as I could see that it was not very busy, I was welcomed in and offered a seat by one of the Senior Stylists- Maureen, I asked if they do Natural Hair and what kind of products they used. Maureen was so professional and knowledgeable that I felt at ease with her immediately.  The salon was also clean and well presented.

As I had a photo shoot the next day and since I wasn’t sure how I was going to do my hair I asked if I could have my hair done straight away, Maureen said that was fine as she was not busy until later. I only had a wash, condition and style as my hair was not in need of a treatment. Maureen was VERY gentle with my fine strands and let me read the ingredient list of every single product she used before she used it on my hair. If I wasn’t happy about an ingredient Maureen showed me an alternative product to use instead.

Maureen also explained what she was doing each step of the way and let me see the tools she was going to use on my hair, I don’t know if she does this for every one or just for me because I had explained that I don’t like going to the hairdressers, either way I was very happy with the service there. I also met the owner and manager of the salon, her name is June and she too, is very experienced and professional, June also has her own range of all-natural hair care products, some of which were used on me. I have a selection of her range and will be posting a product review when I’ve used up some of the products I already have piled up ..Lol!

I recommend paying a visit to this Salon if you can get to Brixton.

The style I had was two strand twist in the back and a few canerows in the front, I’m sorry I do not have any photos of the process as June was very private about the techniques they use in the salon. My final aim was to have a twist out the next day for the shoot but as the shoot was outside and it was VERY windy my hair ended up doing it’s own thing and I just went with it!

Heavenly Hair and Scalp work on appointments but walk-ins are welcome.

To book an appointment you can text Heavenly Hair and Scalp Salon on 07940925410 (mobile)

or call them at the shop on 020 8671 3357

Opening Times

Monday: 10am – 6pm

Tuesday: Closed

Wednesday: 10am – 6pm
Thursday: 10am – 8pm
Friday: 10am – 8pm
Saturday: 10am – 8pm

Mon & Weds By booked appointments only, Text or call 07940925410


112E Brixton Hill



Hubby, Me & My Windswept Fro!

Photo By Raymond of A-Picture Photography.  For more Photos from that day please see my other post .

Thanks For Reading